1989
“Effect of instruction and family attributes on iron intake of Expanded Food and Nutrition Education program homemakers”. Topics in Clinical Nutrition 4(1): 27-36. http://www.worldcat.org/oclc/5150482912
. 1989. 1987
“Evaluation of the expanded Food and Nutrition Education Program (EFNEP) in selected areas of Virginia: Extent and retention of dietary improvement and related family factors”. Doctoral diss., Virginia Polytechnic Institute and State University. http://www.worldcat.org/oclc/17359956
. 1987.