EFNEP Research | A Searchable Database of Research for the Expanded Food and Nutrition Education Program

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Filters: Author is Marjorie Ellen Rauschert [Clear All Filters]

1979

Rauschert, Marjorie Ellen. 1979. “Appropriateness ratings of food as reported by participants in the Expanded Food and Nutrition Education Program and by faculty”. Doctoral diss., Ohio State University. http://www.worldcat.org/oclc/6390594