EFNEP Research | A Searchable Database of Research for the Expanded Food and Nutrition Education Program

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2018

Murray, Erin K, Susan S Baker, and Garry Auld. 2018. “Nutrition Recommendations from the US Dietary Guidelines Critical to Teach Low-Income Adults: Expert Panel Opinion”. Journal of the Academy of Nutrition and Dietetics 118(2): 201-203, 205-210. doi: 10.1016/j.jand.2016.11.007

2017

Murray, Erin K, Garry Auld, Susan S Baker, Karen Barale, Karen Franck, Tarana Khan, Debra Palmer-Keenan, and Jennifer Walsh. 2017. “Methodology for Developing a New EFNEP Food and Physical Activity Behaviors Questionnaire”. Journal of Nutrition Education and Behavior 49(9): 777 - 783.e1. doi: https://doi.org/10.1016/j.jneb.2017.05.341

2015

Murray, Erin K, Garry Auld, Ruth Inglis-Widrick, and Susan S Baker. 2015. “Nutrition Content in a National Nutrition Education Program for Low-Income Adults: Content Analysis and Comparison With the 2010 Dietary Guidelines for Americans”. Journal of Nutrition Education and Behavior 47(6): 566-573. doi: 10.1016/j.jneb.2015.09.002