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. 1981. An Assessment of the objectives, implementation and effectiveness of the adult Expanded Food and Nutrition Education Program : technical summary.. Washington, D.C.: Extension Service, Science and Education, U.S. Dept. of Agriculture. http://www.worldcat.org/oclc/64027092
. 2002. Communicating family and consumer sciences: A guidebook for professionals. Tinley Park, IL: The Goodheart-Willcox Company. http://www.worldcat.org/oclc/45172987
. 1977. The effectiveness of cartoon booklets, information leaflets and circular letters in disseminating basic foods and information to low income families. Raleigh, NC: NC Agricultural Extension Service. http://www.worldcat.org/oclc/29660109
. 1985. EFNEP innovative projects: Evaluating the effectiveness of small group methods in nutrition education for young mothers receiving public assistance. Blacksburg, VA: Virginia Cooperative Extension Service. http://www.worldcat.org/oclc/47417128
. 1970. Evaluation of a nutrition education program in Louisiana for low-income clientele, 1970. ES-USDA Cooperative Agreement Number: 12-05-300-585. [Baton Rouge]: [LSU Cooperative Extension Service]. http://www.worldcat.org/oclc/2056197
. 1980. Evaluation of the learning modules produced by Nebraska for training paraprofessionals in EFNEP. ES-USDA Cooperative Agreement Number: 12-05-300-364. University of Nebraska-Lincoln: Cooperative Extension Service, Institute of Agriculture and Natural Resources. http://www.worldcat.org/oclc/23648015
. 1974. Evaluation of the use of group dynamics training in Expanded Food and Nutrition Program. ES-USDA Cooperative Agreement Number: 12-05-300-229. Columbus, Ohio: Office of Staff Development and Program Analysis, Cooperative Extension Service, The Ohio State University. http://www.worldcat.org/oclc/911437613
. 1984. Expanded food and nutrition education program survey. [College Station, TX]: [Texas A&M University]. http://www.worldcat.org/oclc/27926461
. 1969. Five-year report pilot project involving young homemakers in low-income rural areas in Alabama. Auburn, AL: Alabama Cooperative Extension Service, Auburn University in cooperation with the USDA. http://www.worldcat.org/oclc/4631735
. 1979. Food expenditures, consumption, and nutrient availability among New York State EFNEP households. Search. vol. 9. Ithaca, New York: Cornell University, Division of Nutritional Sciences, New York State College of Human Ecology. https://hdl.handle.net/2027/osu.32435071487359?urlappend=%3Bseq=175%3Bownerid=116401185-181
. 1980. Food stamp/EFNEP, expanded food & nutrition education program, coordination project for Alaska.. Fairbanks, Alaska: Cooperative Extension Service, University of Alaska and USDA cooperating. http://www.worldcat.org/oclc/31106482
. 2001. A framework for understanding poverty. Highlands, TX: aha! Press, Inc. https://archive.org/details/frameworkforunde00payn_0
. 1980. Increasing food stamp recipient participation in the Expanded Food and Nutrition Education Program in Hawaii. [Honolulu, Hawaii]: University of Hawaii, Cooperative Extension Service. http://www.worldcat.org/oclc/23819914
. 1978. Influence of a nutrition education program (EFNEP) on infant nutrition in East Harlem. American Dietetic Association. vol. 74. http://www.ncbi.nlm.nih.gov/pubmed/641274
. 1999. Maximizing paraprofessional potential. Professional practices in adult education and human resource development series. Malabar, FL: Kriegar Publishing Company. http://www.worldcat.org/oclc/38828089
. 1981. More effective EFNEP recruitment and education for Georgia food stamp recipients. ES-USDA Cooperative Agreement Number: 12-05-300-452. http://www.worldcat.org/oclc/23820283
. 1975. The phonoviewer as an EFNEP teaching method. Madison, Wisconsin: University of Wisconsin-Extension. https://archive.org/details/ERIC_ED110023
. 1970. Poor but not forgotten: An evaluative study of the expanded food and nutrition education program in Maryland. College Park: University of Maryland, Cooperative Extension Service. http://eric.ed.gov/?id=ED050343
. 1974. The relationship between EFNEP aide and homemaker characteristics and aide effectiveness. Columbus, OH: Office of Staff Development and Program Analysis, Cooperative Extension Service, The Ohio State University. http://www.worldcat.org/oclc/4562133
. 1978. A study of the cooking equipment in Pennsylvania EFNEP homes. University Park, Pennsylvania: Pennsylvania State University, Cooperative Extension Service. http://www.worldcat.org/oclc/31036342
Conference Paper
. 2005. “Adapting the Expanded Food and Nutrition Education Program (EFNEP) to meet changing needs of low-income families: Program responses to welfare reform”. Presented at the Annual Meeting of the Society for Nutrition Education.
. 2002. “Can a large-scale program sustain the motivation of front-line nutrition workers?”. Presented at the Experimental Biology 2002 (New Orleans).
. 2005. “Can nutrition education change behavior for multiple racial/ethnic groups?”. Presented at the International Society for Behavioral Nutrition and Physical Activity. Amsterdam, The Netherlands.
. 1974. “Impact of a nutrition education program on Appalachian families in poverty”. Presented at the Western Hemisphere Nutrition Congress IV. Bal Harbour, Florida. http://www.worldcat.org/oclc/27929450
. 2001. “The occupational possible selves of low-income women”. Presented at the Annual convention of the American Psychological Association. San Francisco, CA. http://www.worldcat.org/oclc/425534537
