4-H Food Challenge
Title | 4-H Food Challenge |
Year of Publication | 2010 |
Authors | Dobb, C, Womble, S |
Journal | Journal of Nutrition Education and Behavior |
Volume | 42 |
Issue | 4S |
Pagination | S81 |
Abstract | Evaluation of food challenge, similar to Iron Chef program on television. Evaluations indicate youth have changed the way they handle and prepare food, have made healthier food choices, planned a recipe at home, and altered a recipe according to dietary needs based on what they have learned. |
Notes | abstract |
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