An evaluation of the Mulligan Stew 4-H television series for Extension Service, USDA. Vol III, Case Studies

TitleAn evaluation of the Mulligan Stew 4-H television series for Extension Service, USDA. Vol III, Case Studies
Year of Publication1974
AuthorsABT Associates, Shapiro, SS
Pagination89p.
Date Published10/1974
InstitutionABT Associates
City/Place PublishedCambridge, MA
KeywordsBehavior Change, Case Studies, Costs, Delivery Systems, Eating.Habits, Educational Television, Elementary School Students, Intermediate Grades Nutrition Instruction, Mulligan Stew, Program Evaluation, Training
Notes

There were three volumes for the report: 1) executive summary, 2) report of the study, and 3) the case studies.

Prepared for Extension Service, U.S. Department of Agriculture 4-H Youth Development Division

URLhttps://files.eric.ed.gov/fulltext/ED134620.pdf