An evaluation of the Mulligan Stew 4-H television series for Extension Service, USDA. Vol III, Case Studies
Title | An evaluation of the Mulligan Stew 4-H television series for Extension Service, USDA. Vol III, Case Studies |
Year of Publication | 1974 |
Authors | ABT Associates, Shapiro, SS |
Pagination | 89p. |
Date Published | 10/1974 |
Institution | ABT Associates |
City/Place Published | Cambridge, MA |
Keywords | Behavior Change, Case Studies, Costs, Delivery Systems, Eating.Habits, Educational Television, Elementary School Students, Intermediate Grades Nutrition Instruction, Mulligan Stew, Program Evaluation, Training |
Notes | There were three volumes for the report: 1) executive summary, 2) report of the study, and 3) the case studies. Prepared for Extension Service, U.S. Department of Agriculture 4-H Youth Development Division |
URL | https://files.eric.ed.gov/fulltext/ED134620.pdf |
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