Food safety for 4-H youth: A survey of interests and educational methods

Reference Type Journal Article
Year of Publication
2010
Contributors Author: David C. Diehl
Author: Dale W. Pract
Author: Larry F. Forthun
Author: Amy H. Simonne
Journal
Journal of Extension
Volume
48
Issue
4
Date Published
08/2010
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Abstract

The study surveyed food safety issues by analyzing data from surveys with 4-H youth about their food safety attitudes, behaviors, and preferred methods of educational delivery. Youth are most interested in food safety information that is fun, interactive and built around cooking demonstrations.

Notes

Article 4FEA5

URL
https://archives.joe.org/joe/2010august/a5.php