TY - SER KW - Aka KW - Baka KW - Issongo, Kola KW - Monzombo KW - Mvae KW - Ngando KW - Ngbaka KW - Ntomba KW - Oto KW - Twa KW - Yassa KW - hunter-gatherer KW - forest cultivation KW - food processing and consumption KW - physiological/biomedical aspects of food KW - socio-cultural aspects of food and nutrition KW - rainforests AU - C. M. Hladik AU - S. Bahuchet AU - I. de Garine AB -
This document is a collection of articles on the food practices of different tribes in the rain forest and tropical climatic zones of central Africa (Cameroon, Central African Republic, Congo, Garbon, and Zaire). It looks at hunting and gathering practices, forest cultivation, food processing and consumption, physiological/biomedical aspects of food, and the socio-cultural aspects of food and nutrition. Tribes include: Aka, Baka, Issongo, Kola, Monzombo, Mvae, Ngando, Ngbaka, Ntomba, Oto, Twa, Yassa
AN - 91-01402 CN - GT2853.A35S4614 1990 CY - Paris DA - 01/1990 LA - English N2 -This document is a collection of articles on the food practices of different tribes in the rain forest and tropical climatic zones of central Africa (Cameroon, Central African Republic, Congo, Garbon, and Zaire). It looks at hunting and gathering practices, forest cultivation, food processing and consumption, physiological/biomedical aspects of food, and the socio-cultural aspects of food and nutrition. Tribes include: Aka, Baka, Issongo, Kola, Monzombo, Mvae, Ngando, Ngbaka, Ntomba, Oto, Twa, Yassa
PB - UNESCO/MAB PP - Paris PY - 1990 EP - 96 TI - Food and nutrition in the African rain forest UR - http://www.worldcat.org/oclc/22740525 ER -