People everywhere have a precise evaluation of firewood, knowing which species and parts of trees are the best for specific purposes — for roasting, simmering, brewing, quick heat, a fire to warm oneself, etc. There is extensive technical knowledge among the local collectors and users concerning the species indigenous to the region and their cooking, heating, medicinal and other qualities, passed down from one generation of users to another. (author)
AN - 91-01370 BT - The socio-economic context of fuelwood use in small rural communities CY - Washington, DC DA - 08/1980 LA - English N1 - Devers, Inc. has also been a credited author. N2 -People everywhere have a precise evaluation of firewood, knowing which species and parts of trees are the best for specific purposes — for roasting, simmering, brewing, quick heat, a fire to warm oneself, etc. There is extensive technical knowledge among the local collectors and users concerning the species indigenous to the region and their cooking, heating, medicinal and other qualities, passed down from one generation of users to another. (author)
PB - Bureau for Program and Policy Coordination, U.S. Agency for International Development (USAID) PP - Washington, DC PY - 1980 T2 - The socio-economic context of fuelwood use in small rural communities T3 - A.I.D. Evaluation Special Study no. 1 TI - Species and part of tree collected UR - https://babel.hathitrust.org/cgi/pt?id=mdp.39015064769352 ER -