CIKARD (Center for Indigenous Knowledge and Rural Development) Bibliography | Compiled by D. Michael Warren, Ph.D.

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1978

Nations, James D., and Ronald B. Nigh. 1978. “Cattle, Cash, Food And Forest: The Destruction Of The American Tropics And The Lacandon Maya Alternative”. Culture & Agriculture 16 (6): 1-6. doi:10.1525/cuag.1978.16.6.1. https://onlinelibrary.wiley.com/doi/10.1525/cuag.1978.16.6.1.

1979

Bodley, John H., and Foley C. Benson. 1979. “Cultural Ecology Of Amazonian Palms”. Reports Of Investigations (56).

1982

Misra, D. N. 1982. “Current Management Concepts In Forestry”. In Socio-Economic Effects And Constraints In Tropical Forest Management: The Results Of An Enquiry Organized By The International Federation Of Institutes For Advanced Study, 191-201. New York: John Wiley & Sons. http://www.worldcat.org/oclc/8221698.

1983

Colfer, Carol J. Pierce. 1983. “Change And Indigenous Agroforestry In East Kalimantan [Part I]”. Borneo Research Bulletin 15 (1): 3-21. http://www.borneoresearchcouncil.org/BRB%20PDF%20scans/BRB_1983_15_01.pdf.

Colfer, Carol J. Pierce. 1983. “Change And Indigenous Agroforestry In East Kalimantan [Part Ii]”. Borneo Research Bulletin 15 (2): 70-87. http://www.borneoresearchcouncil.org/BRB%20PDF%20scans/BRB_1983_15_02.pdf.

Lagemann, J., and J. Heuveldop. 1983. “Characterization And Evaluation Of Agroforestry Systems: The Case Of Acosta-Puriscal, Costa Rica”. Agroforestry Systems 1 (2): 101-115. doi:10.1007/BF00596352. https://doi.org/10.1007/BF00596352.

Chagnon, Napoleon A. 1983. “Cultural Ecology”. In Yąnomamö: The Fierce People, 3rd ed., 64-77. New York: Holt, Rinehart and Winston. http://www.worldcat.org/oclc/9557010.

1984

Hanks, J. 1984. “Conservation And Rural Development: Towards An Integrated Approach”. The Environmentalist 4 (Supplement 7): 60-67. doi:10.1007/BF01907295. http://link.springer.com/article/10.1007/BF01907295.

Freeman, Milton M. R. 1984. “Contemporary Inuit Exploitation Of The Sea-Ice Environment”. In Sikumiut: People Who Use The Sea-Ice, 73-95. Ottawa, ON: Canadian Arctic Resources Committee.

Lovelace, George W. 1984. “Cultural Beliefs And Management Of Agroecosystems”. In An Introduction To Human Ecology Research On Agricultural Systems In Southeast Asia. Laguna, Phillippines and Honolulu, HI: University of the Philippines at Los Baños and East-West Center. http://www.worldcat.org/oclc/11290046.

1985

Fernandes, E. C. M., A. Oktingati, and J. Maghembe. 1985. “The Chagga Homegardens: A Multistoried Agroforestry Cropping System On Mt. Kilimanjaro (Northern Tanzania)”. Agroforestry Systems 2 (2): 73-86. doi:10.1007/BF00131267. https://doi.org/10.1007/BF00131267.

Food and Agriculture Organization of the United Nations (FAO), Forestry Department. 1985. Changes In Shifting Cultivation In Africa: Seven Case Studies. Fao Forestry Paper No. 50/1. Rome: Food and Agriculture Organization of the United Nations. http://www.worldcat.org/oclc/13803278.

Nair, P. K. R. 1985. “Classification Of Agroforestry Systems”. Agroforestry Systems 3 (2): 97-128. doi:10.1007/BF00122638. https://doi.org/10.1007/BF00122638.

Montagne, Pierre. 1985. “Contributions Of Indigenous Silviculture To Forestry Development In Rural Areas: Examples From Niger And Mali”. Rural Africana 23-24: 61-65.

1986

Rao, Y. S., Marilyn W. Hoskins, Napoleon T. Vergara, and Charles P. Castro. 1986. Community Forestry: Lessons From Case Studies In Asia And The Pacific Region. Bangkok, Thailand; Honolulu, Hawaii: Regional Office for Asia and the Pacific of the FAO of the United Nations, Regional Forestry Office; East-West Environment and Policy Institute. http://www.worldcat.org/oclc/19892574.

1987

Kirmse, R. D., F. D. Provenza, and J. C. Malechek. 1987. “Clearcutting Brazilian Caatinga: Assessment Of A Traditional Forest Grazing Management Practice”. Agroforestry Systems 5 (4): 429-441. doi:10.1007/BF00047177. https://doi.org/10.1007/BF00047177.

Okafor, J. C., and E. C. M. Fernandes. 1987. “Compound Farms Of Southeastern Nigeria: A Predominant Agroforestry Homegarden System With Crops And Small Livestock”. Agroforestry Systems 5 (2): 153-168. doi:10.1007/BF00047519. https://doi.org/10.1007/BF00047519.

1988

Rorison, Kathleen. 1988. Case Studies Of Farm Forestry And Wasteland Development In Gujarat, India. Bangkok, Thailand: Food and Agriculture Organization of the United Nations. http://www.worldcat.org/oclc/19318376.

Taylor, David A., and Charles Bernard Mehl, eds.. 1988. “Collaborative Research On Farm And Village Forestry: Report Of A Workshop Held April 23-25, 1988 In Kathmandu, Nepal”. In . Morrilton, AR: Winrock International Institute for Agricultural Development. http://www.worldcat.org/oclc/19210396.

Kumar, Shubh K., and David Hotchkiss. 1988. Consequences Of Deforestation For Women's Time Allocation, Agricultural Production, And Nutrition In Hill Areas Of Nepal. Research Report (International Food Policy Research Institute) No. 69. Washington, DC: International Food Policy Research Institute. http://www.worldcat.org/oclc/18628702.

DeWalt, Billie R. 1988. “The Cultural Ecology Of Development: Ten Precepts For Survival”. Agriculture And Human Values 5 (1-2): 112-123. doi:10.1007/BF02217182. http://link.springer.com/article/10.1007/BF02217182.

1989

Berkes, Fikret, ed.. 1989. Common Property Resources: Ecology And Community-Based Sustainable Development. London; New York: Belhaven Press. http://www.worldcat.org/oclc/478258426.

Hadley, Malcolm, and Kathrin Schreckenberg. 1989. “Contributing To Sustained Resource Use In The Humid And Sub-Humid Tropics: Some Research Approaches And Insights”. Paris: UNESCO. http://unesdoc.unesco.org/images/0008/000865/086504eo.pdf.

Anderson, Anthony B., and Mário Augusto G Jardim. 1989. “Costs And Benefits Of Floodplain Forest Management By Rural Inhabitants In The Amazon Estuary: A Case Study Of Acai Palm Production”. In Fragile Lands Of Latin America: Strategies For Sustainable Development, 114-129. Boulder, CO: Westview Press. http://www.worldcat.org/oclc/18351601.

1990

Tangley, Laura. 1990. “Cataloging Costa Rica's Diversity: To Make Tropical Biodiversity Useful To Society - And Thus To Save It - The First Step Is Finding Out What There Is To Lose”. Bioscience 40 (9): 633-636. doi:10.2307/1311428. http://www.jstor.org/stable/1311428.

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