Torisky, Danielle, Ann Hertzler, and Betty Midfflin. 1987. “Evaluation of the Expanded Food and Nutrition Education Program (EFNEP) in Selected Areas of Virginia: Extent and Retention of Dietary Improvement and Related Family Factors”. Virginia Polytechnic Institute and State University. http://www.worldcat.org/oclc/17359956.
A Searchable Database of Research for the Expanded Food and Nutrition Education Program