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A. Hertzler

Kohrs, M. B., J. Nordstrom, R. O'Neal, D. Eklund, B. K. Paulsen, and A. Hertzler. (1978) 1978. “Nutritional Status of Main Food Preparers and of Nutrition Education Assistants”. Journal of the American Dietetic Association 72 (3): 282-88.
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DOI: 10.18113/P8T66H

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