ObjectiveThe objective of this study was to report the construct validity and internal consistency reliability of the Food Behavior Checklist modified for children (FBC-MC), with low-income, Youth Expanded Food and Nutrition Education Program (EFNEP)-eligible children.MethodsUsing a cross-sectional research design, construct validity was assessed using confirmatory factor analysis (weighted least squares method), and internal consistency reliability for 3 subscales was assessed using Cronbach α.ResultsNinety-seven children from low-income families completed the FBC-MC. Indicator tests suggest adequate model fit (comparative fit index = 0.962; root mean square error of approximation = 0.064) and item factor loadings were significant for all subscales (P < .05). The instrument appeared to have adequate reliability for 1 subscale (fruit and vegetable consumption, α = 0.67), but not for the other 2 (milk consumption, α = 0.43; healthful eating behaviors, α = 0.56).Conclusions and ImplicationsThe FBC-MC may be a suitable instrument for evaluating dietary behaviors among Youth EFNEP-eligible children; however, more work is needed to establish internal reliability and criterion validity.
BT - Journal of Nutrition Education and Behavior DA - 09/2010 DO - 10.1016/j.jneb.2009.12.005 IS - 5 LA - eng N2 -ObjectiveThe objective of this study was to report the construct validity and internal consistency reliability of the Food Behavior Checklist modified for children (FBC-MC), with low-income, Youth Expanded Food and Nutrition Education Program (EFNEP)-eligible children.MethodsUsing a cross-sectional research design, construct validity was assessed using confirmatory factor analysis (weighted least squares method), and internal consistency reliability for 3 subscales was assessed using Cronbach α.ResultsNinety-seven children from low-income families completed the FBC-MC. Indicator tests suggest adequate model fit (comparative fit index = 0.962; root mean square error of approximation = 0.064) and item factor loadings were significant for all subscales (P < .05). The instrument appeared to have adequate reliability for 1 subscale (fruit and vegetable consumption, α = 0.67), but not for the other 2 (milk consumption, α = 0.43; healthful eating behaviors, α = 0.56).Conclusions and ImplicationsThe FBC-MC may be a suitable instrument for evaluating dietary behaviors among Youth EFNEP-eligible children; however, more work is needed to establish internal reliability and criterion validity.
PY - 2010 SN - 1499-4046 SP - 349 EP - 352 ST - Journal of Nutrition Education and Behavior T2 - Journal of Nutrition Education and Behavior TI - An Evaluation of the Validity and Reliability of a Food Behavior Checklist Modified for Children VL - 42 ER -