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B

Townsend, Marilyn S, and Lucia L Kaiser. 2007. “Brief psychosocial fruit and vegetable tool is sensitive for United States Department of Agriculture's nutrition education programs.”. Journal American Dietetic Association 107: 2120-2124. doi: https://doi.org/10.1016/j.jada.2007.09.015

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Townsend, Marilyn S, and Lucia L Kaiser. 2005. “Development of a tool to assess psychosocial indicators of fruit and vegetable intake for two federal programs”. Journal of Nutrition Education and Behavior 37(4): 170-184. doi: 10.1016/S1499-4046(06)60243-1

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Murphy, Suzanne P, Lucia L Kaiser, Marilyn S Townsend, and Allen H Lindsay. 2001. “Evaluation of validity of items for a food behavior checklist”. Journal of the American Dietetic Association 101(7): 751-756. doi: 10.1016/S0002-8223(01)00189-4. http://www.ncbi.nlm.nih.gov/pubmed/11478471

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Townsend, Marilyn S, Lindsay H Allen, Lucia L Kaiser, Amy Block Joy, and Suzanne P Murphy. 2003. “Selecting items for a food behavior checklist for a limited-resource audience”. Journal of Nutrition Education and Behavior 35(2): 69-82. doi: 10.1016/S1499-4046(06)60043-2

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