Dollahite, Jamie S., and Michelle Scott-Pierce. 2003. “Outcomes of Individual Vs. Group Instruction in EFNEP”. Journal of Extension 41 (2). Jan F. Scholl.
Jamie Dollahite
Dollahite, Jamie S., Christine Olson, and Michelle Scott-Pierce. 2003. “The Impact of Nutrition Education on Food Insecurity Among Low-Income Participants in EFNEP”. Family and Consumer Science Research Journal 32 (2): 27-139. doi:10.1177/1077727X03032002003.
Kraak, V, David L. Pelletier, and Jamie S. Dollahite. (2002) 2002. “Food, Health, and Nutrient Supplements Beliefs Among Food Stamp-Eligible Women and Implications for Food Stamps Policy”. Family Economics and Nutrition Review 14 (2): 21-35.
Dickin, Katherine L, Tisa F. Hill, and Jamie S. Dollahite. (2014) 2014. “Practice-Based Evidence of Effectiveness in an Integrated Nutrition and Parenting Education Intervention for Low-Income Parents”. Journal of the Academy of Nutrition and Dietetics 114 (6): 945-50. doi:10.1016/j.jand.2013.09.029.
Dickin, Katherine L, Megan Lent, Angela H. Lu, Joran Sequeira, and Jamie S. Dollahite. (2012) 2012. “Developing a Measure of Behavior Change in a Program to Help Low-Income Parents Prevent Unhealthful Weight Gain in Children”. Journal of Nutrition Education and Behavior 44 (1): 12-21. doi:10.1016/j.jneb.2011.02.015.
Dollahite, Jamie S., Erika I. Pijai, Michelle Scott-Pierce, Carol Parker, and William Trochim. (2014) 2014. “A Randomized Controlled Trial of a Community-Based Nutrition Education Program for Low-Income Parents”. Journal of Nutrition Education and Behavior 46 (2): 102-9. doi:10.1016/j.jneb.2013.09.004.
Paddock, Joan Doyle, and Jamie S. Dollahite. (2012) 2012. “Nutrition Program Quality Assurance through a Formalized Process of On-Site Program Review”. Journal of Nutrition Education and Behavior 44 (2): 183-88. doi:10.1016/j.jneb.2011.03.006.
Dollahite, Jamie S., K.vL. Dickin, T. H. Hammer, and Pierre Habicht. 2002. “Can a Large-Scale Public Nutrition Program Sustain the Motivation of Front-Line Workers?”. FASEB Journal 16 (4): A234-A235.
Dollahite, Jamie S., Katherine L Cason, and Sue Butkus. 2003. “Prevalence and Education Needs of People With Type 2 Diabetes Participating in Cooperative Extension Nutrition Programs for Low-Income Audiences”. In American Association of Public Health.
Dickin, Katherine L, Jamie S. Dollahite, T Hammer, and J Habicht. (2002) 2002. “Can a Large-Scale Program Sustain the Motivation of Front-Line Nutrition Workers?”. In Experimental Biology 2002 (New Orleans).
Dickin, Katherine L, and Jamie S. Dollahite. (2005) 2005. “Adapting the Expanded Food and Nutrition Education Program (EFNEP) to Meet Changing Needs of Low-Income Families: Program Responses to Welfare Reform”. In Annual Meeting of the Society for Nutrition Education.
Dickin, Katherine L, Jamie S. Dollahite, and J Habicht. 2004. “Professionalism Among Paraprofessional Community Nutrition Educators: How Job Design Influences Work Motivation”. In Faseb Journal, 18:Abst. 359.7.
Dollahite, Jamie S., and D Kenkel. (2004) 2004. “Using Economic Analysis to Strengthen Nutrition Education Program”. In Experimental Biology Conference.
Auld, Garry, Susan S Baker, Lisa Conway, Jamie S. Dollahite, Maria Carmen Lambea, and Kathryn McGirr. (2015) 2015. “Outcome Effectiveness of a Widely Adopted EFNEP Curriculum”. Journal of Nutrition Education and Behavior 47 (1): 19-27. doi:10.1016/j.jneb.2014.07.001.
Dollahite, Jamie S., D Kenkel, and C S Thompson. 2008. “An Economic Evaluation of the Expanded Food and Nutrition Education Program”. Journal of Nutrition Education and Behavior 40 (3): 134-43. http://www.worldcat.org/oclc/4933940237.